A side dish recipe from me.My daughter wanted a different side dish for fried rice other than kurma.So we tried this and it came our well.Soya chunks are rich in protein and fibre.An healthy food.
Ingredients:
Soya chunks ______1cup
Onion____________2
Capsicum_________1
Chiili sauce_______2tsp
Soya sauce________3tbs
Cornflour__________2 TBS
Tomato sauce______2tbs
Ginger and garlic finely chopped or paste 1 TSP
Oil for frying
Method
1. Boil water and add soya chunks to it with little salt.Leave for 5 MTS.Then drain the water
2Now mix corn flour,salt,if needed little chilly powder and fry
3
3In a kadai put 3 TBS. Of oil now add chopped onion ginger garlic or if past can add later on.
4.Saute a little add capsicum and carrot (optional).
5.Now add chilly sauce,tomato sauce,soya sauce and little water allow it to boil.
Few minutes before switching off the stove add fried chunks to it.If you want to have a thickened gravy add corn flour dissolved in water and add to it.
6.Finally add chopped coriander leaves ànd serve with fried rice.
Side dish for chappathi,fried rice, hi ow to make soya chunks Manchurian.
6 replies on “SOYA CHUNKS MANCHURIAN”
Delicious and nutritious recipe, thanks for sharing 🙂
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Wow What a great recipe 🙂
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Very healthy receipe. Will definitely make it. Thanks Kumari for sharing.
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Try and let me know
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