PODI IDLI

Standard

Podi idli is a recipe which can be prepared quickly.All you need is idli and idli podi.This is a lunch box special too.Left over idlis can be cut into pieces and we can prepare in this way.

Ingredients

  • Idlis
  • Idlis podi mixed with oil
  • Curry leaves
  • Oil 3 to 4 tbs
  • Mustard seeds 1/4 tsp
  • uraddhal 1/2 tsp
  • Coriander leaves chopped 1 tbs
  • Sugar 1/4 tsp 
  • Salt 1/4 tsp

METHOD

  1. Make small idlis or cut big idlis into small pieces.
  2. Mix podi with oil and  coat the idlis with it.
  3. In a pan put 3 tbs oil add mustard seeds to it. When it splitters add urad dhal then add curry leaves.
  4. When fried add idlis to it.
  5. Fry a little.
  6. Sprinle little salt and sugar to it.
  7. Finally add chopped coriander leaves to it.

Serve hot.some like to have with chutney or Sambhar too.

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