We can make koftas with different ingredients.Today my recipe is kofta made with jamun mix. The koftas were very soft and tasty.
Ingredients
Tomato…….2
Cashews ….5 nos soaked in water
Onion……1 or 2
Ginger…a small piece
Oil as needed
Garlic….few cloves
In a kadai add little oil and fry all the above ingredients except for cashews.
Then add enough water and cook till done. In a mixer jar add these ingredients and grind into paste.
Keep aside.
For kofta.
JAMUN mix……..1 cup
Onion…..1 finely chopped
Green chillies….1finely chopped
Carrot grated…..1 TBS
Coriander leaves..1 TBS
Salt as needed
Oil for frying the jamun.
Mix all the ingredients gently.
Make balls. Fry the jamuns and keep aside.
For gravy.
Ingredients
Bay leaf……1
Cloves…….3
Cardomom….2
Chilly powder…1/2 TSP
Milk……..250 ml/cream1/4 cup
Salt as needed in
Garam masala…1/2 TSP
Kasuuri methi….1 tsp
In a kadai add oil.
Add whole spices to it
Then add the grinded paste.
Add red chilli powder,coriander powder, salt and garam masala powder.
When it is cooked add milk Or cream.
Add balls 15 mts before serving.
Add chopped coriander leaves.
Serve with roti or paratha with fried rice
குலாப் ஜாமுன் மிக்ஸில கோஃப்டா கறியா ?” Watch “Kofta Curry with Gulab Jamun Mix on YouTube
anindianhomemaker 