Categories
healthy recipes. indian traditional cooking vegan

CHOW CHOW PORIAL/CHAYOTE PORIAL

Among porial varieties this is one.Easy and simple.
Ingredients:

  • Chow chow…. 1 cup chopped
  • Onion…………..1 chopped
  • Capsicum……..1 chopped
  • Oil………..2 tablespoon
  • Mustard seeds….1/4 tsp
  • Urad dhal….1/2 tsp

For grinding;

  • Porikadalai……3 tsp
  • Cumin seeds…..1/2 tsp
  • Red chillies…..3
  • Coconut scrapings…2 tbs

METHOD

  1. Pour oil in a kadai.Add seasoning s to it.
  2. Add chopped onions and little salt and fry till transparent then add chopped capsicum and fry

Now add chow chow and add little water to it

When it gets cooked add the grounded masala.

I have added little water. If you don’t want to add water can grind without water.

And mix well till it blends well.

Serve with rice and kulambu.